Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Submit Date
Help/Manuals
Help
PSUKB User Manual(Thai)
PSUKB User Manual (Thai)
Thesis Submission Manual(English)
Submission Manual (English)
Thesis Submission Manual(Thai)
Submission Manual (Thai)
Thesis Submission How-to(Video)
Thesis Submission How-to (Video)
PSUKB Operation Manual (Thai)
PSUKB Operation Manual (Thai)
About PSUKB
About Us
About Us
Policy
Policy
Language
ไทย
English
Sign in:
My PSU Knowledge Bank
Receive email
updates
Edit Profile
PSU Knowledge Bank
Search
Search:
All of PSU Knowledge Bank
Faculty of Agro-Industry
850 Food Technology
850 Article
850 Research
850 Thesis
for
Current filters:
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Start a new search
Add filters:
Use filters to refine the search results.
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results 11-20 of 45 (Search time: 0.021 seconds).
previous
1
2
3
4
5
next
Item hits:
Issue Date
Title
Author(s)
2003
Inhibitory effect of mulberry green tea extracts on lipid peroxidation
Sawit Kaewkam
;
Prince of Songkla University Faculty of Food Technology
2007
Studies on some enzymes and the effect of modifield atmosphere packaging and some chemicals of quality changes of black tiger and white shrimps during refrigerated storage
Ruangnalin Thepnuan
;
Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2004
Extraction and charaterization of collagen and gelatin from bigeye snapper (Priacanthus tayenus) skin and bone
Phanat Kittiphattanabawon
;
Prince of Songkla University Department of Food Technology (Food Technology)
2005
Effect of pH. Lipids and protein crosslinkers on the properties of surimi film from tropical fish
Krittabhart Chinabhark
;
Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2006
Antioxidative activity and functional properties of protein hydrolysate from round sead (Decapterus maruadsi) muscle
Yaowapa Thiansilakul
;
Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2008
Gelling properties of pacific white shrimp (Litopenaeus vannamei) meat and gel stability as affected by multiple freeze-thawing
Patchaniya Eakpetch
;
Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2007
Antioxidative activity of mungoong, An extract paste from white shrimp (Litopenaeus vannamei) cephalothorax
Wanwisa Binsan
;
Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2002
Purification and characterization of proteinase from bigeye snapper, Priacanthus macracanthus priacanthus tayenus muscle
Kittima Leelapongwattana
;
Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2005
Inhibition of phenoloxidase from black tiger prawn (Penaeus monodon) by Maillard reaction products (MRPs)
Kanokwan Matmaroh
;
Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2006
Effect of lipid oxidation on discoloration and physicochemical changes of cuttlefish (Sepia pharaonis) and squid (Loligo peali) musie during frozen storage
Amonrat Thanonkaew
;
Prince of Songkla University Faculty of Agro-Industry (Food Technology)
Discover
Author
2
Kittima Leelapongwattana
1
Akkasit Jongjareonrak
1
Am-on Tawisuwan
1
Amjad Khansaheb Balange
1
Amonrat Thanonkaew
1
Atchara Tammatinna
1
Chaiwut Buaniaw
1
Chakkawat Chantarasuwan
1
Chakree Thongraung
1
Charassri Ratanamahasakul
.
next >
Subject
10
Fishery products
7
Surimi
6
Antioxidants
4
Collagen
4
Fish as food
4
Fishery processing
4
Gelatin
3
Chickens
3
Food Quality
3
Frozen foods
.
next >
Date issued
11
2008
8
2006
7
2005
4
2004
4
2007
4
2009
3
2003
2
2001
1
2000
1
2002
.
next >
Has File(s)
45
true