Model for optimization of glycerolysis palm olein by immobilized lipase

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Date

Authors

Benjamas Cheirsilp

Aran H-Kittikun

Publication

Publisher

Prince of Songkla University

Abstract

Details

Keywords

Oils and fats, Edible Deterioration, Oils and fats, Edible Analysis, Palm oil Analysis

URI

http://kb.psu.ac.th/psukb/handle/2553/3691

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