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Results 31-40 of 86 (Search time: 0.018 seconds).
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Issue Date
Title
Author(s)
2006
Determination of inorganic arsenic species using hydride generation-inductively coupled plasma-optical emission spectrometry (HG_ICP-OES)
Puchong Wararatananurak
;
Duangrudee Muakthong
;
Faculty of Science (Analytical Chemistry)
2006
Effectiveness of brief cognitive-support treatment in mild to moderate depressed Thai adolescent students
Saifon Aekwarangkoon
;
Faculty of Nursing (Nursing)
2006
Comparison of human IL-1beta and IL-8 secretion during orthodonic tooth movement between using NiTi closed coil spring and elastic C-chain
Chuleeporn Kittichaikarn
;
Prince of Songkla University Faculty of Dentistry (Oral Health Sciences)
2006
Competitive strategy for Luxury hotel resorts in Phuket : gaining competitive advantage through environmentally friendly development
Arnfinn Oines
;
Prince of Songkla University Faculty of Service Industries (Hospitality and Tourism Management International Program)
2006
Uses of pepsin for collagen and gelatin extraction from bigeye snapper (Priacanthus tayenus) skin
Sitthipong Nalinanon
;
Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2006
Determination of metals in water by electrodes modified with quinone compounds
Noraphat Rannurags
;
Faculty of Science (Analytical Chemistry)
2006
Effect of phosphate compounds on setting and gel-forming ability of surimi from bigeye snapper and threadfin bream
Orawan Julavittayanukul
;
Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2006
Characterization of muscie proteins and interaction between myofibrillar proteins and myglobin of Dark-Fleshed fish used for surimi production
Manat Chaijan
;
Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2006
Effects of microbial transglutaminase on gelling property and protein cross-linking of different marine fish and shrimp
Atchara Tammatinna
;
Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2006
Characterization and functional properties of collagen and Gelatin from bigeye snapper (Priacanthus macracanthus) and brownstripe red snapper (Lutjanus vitta) skins
Akkasit Jongjareonrak
;
Prince of Songkla University Faculty of Agro-Industry (Food Technology)
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Author
3
Varaporn Vuddhakul
2
Somchai Sriwiriyajan
2
Souwalak Phongpaichit
2
Teerapol Srichana
2
Thongchai Nuntanaranont
1
Akkasit Jongjareonrak
1
Amonrat Thanonkaew
1
Aphiradi Suphap
1
Arnfinn Oines
1
Atchara Tammatinna
.
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Subject
3
Fishery products
3
Medical plants
3
Pharmacokinetics
3
Tourist trade Thailand
2
AIDS (Disease) Treatment
2
Antitubercular agents
2
Biosensors
2
Collagen
2
Culture and tourism Thailand
2
Fishery products Preservation
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