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Issue Date	Title	Author(s)
2005	Porcine plasma protein-sugar maillard reaction products (MRPs) : some factors affecting antioxidant activity and their application	Wittayachai Lertittikul; Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2005	Immunomodulating effects and stability of limonin from lime seeds	Somrutai Jitpukdeebodintra; Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2005	Effect of pH. Lipids and protein crosslinkers on the properties of surimi film from tropical fish	Krittabhart Chinabhark; Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2005	Inhibition of phenoloxidase from black tiger prawn (Penaeus monodon) by Maillard reaction products (MRPs)	Kanokwan Matmaroh; Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2005	Effect of tuna internal organs quality and the acceleration of protein hydrolysis on changes in fish sauce characteristics during fermentation	Sirima Disarapong; Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2005	Effect of some factors on extractability of hemoglobin from fish muscle	Chakree Thongraung; Prince of Songkla University Faculty of Agro-Industry (Food Technology)
2005	Baccalaureate and graduate degrees in tourism and hospitality studies in Thailand in 2003	Dommaphat Boonchoo; Prince of Songkla University Faculty of Management Sciences (Business Administration)
2005	Longstay market possibility in Phuket	Natthakan Na Phairee; Prince of Songkla University Faculty of Service Industries (Hospitality and Tourism Management International Program)
2005	The effect of metal-doping on the physical and photocatalytic properties of nanosized TiO2 powder	Cheewita Suwanchawalit; Faculty of Science (Inorganic Chemistry)
2005	Cellulose membrane modified with moleculary imprinted polymer for the enantioselective-controlled releases of non-streroidal anti-inflammatory drugs	Thitima Chuchome; Sanae Kaewnopparat; Chutima Jantarat; Roongnapa Srichana; Faculty of Pharmaceutical Sciences Department of Pharmaceutical Chemistry; Faculty of Pharmaceutical Sciences Department of Pharmaceutical Technology