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Results 41-50 of 116 (Search time: 0.012 seconds).
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Issue DateTitleAuthor(s)
2014Hotness and pungent odour profiles of processed dried chilli (Capsicum annuum Linn. var Acuminatum Fingerh.)Mutita Meenune; Nitchara Toontom; Faculty of Agro-Industry (Food Technology); คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร
2014Production of protein hydrolysate processing antioxidant activities with negligible muddy-and fishy-odour/flavour from freshwater and marine fishSoottawat Benjakul; Suthasinee Yarnpakdee; Faculty of Agro-Industry (Food Technology); คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร
2014Extraction, characterization and storage stability of lipid from hepatopancreas of pacific white shrimp (Litopenaeus vannamei)Soottawat Benjakul; Sirima Takeungwongtrakul; Faculty of Agro-Industry (Food Technology); คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร
2014Properties and applications of bio-nanocomposite films from fish and squid skin gelatinsSoottawat Benjakul; Muralidharan Nagarajan; Faculty of Agro-Industry (Food Technology); คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร
2014Value-added products from yellowfin tuna swim bladder : collagen and gelatinSoottawat Benjakul; Onouma Kaewdang; Faculty of Agro-Industry (Food Technology); คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร
2014Production of acetone-Butanol-Ethanol from volatile fatty acid and decanter cake hydrolysate by Clostridium spp.Benjamas Cheirsilp; Sawang Loyarkat; Faculty of Agro-Industry (Food Technology); คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร
2008Antioxidative, Antimicrobial and fish skin gelatin cross-linking activities of seaweed extractsSoottawat Benjakul; Saowapa Rattaya
2008Characterization and use of proteinase from pyloric caeca of bigeye snapper (Priacanthus macracanthus) for production of gelatin hydrolysate with antioxidative activitySoottawat Benjakul; Phanipa Phanturat
2004Postharvest deterioration of seabass (Lates calcarifer) and its shelf-life extension by using Tom-Yum mix; Sunisa Siripongvutikorn; Food Technology
2010Heated Sulfur-Containing Compounds: Properties and the Uses for Shelf-Life Extension of Pacific White Shrimp (Litopenaeus vannamei) Stored in IceSoottawat Benjakul; Yoottana Phonpala

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