Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Submit Date
Help/Manuals
Help
PSUKB User Manual(Thai)
PSUKB User Manual (Thai)
Thesis Submission Manual(English)
Submission Manual (English)
Thesis Submission Manual(Thai)
Submission Manual (Thai)
Thesis Submission How-to(Video)
Thesis Submission How-to (Video)
PSUKB Operation Manual (Thai)
PSUKB Operation Manual (Thai)
About PSUKB
About Us
About Us
Policy
Policy
Language
ไทย
English
Sign in:
My PSU Knowledge Bank
Receive email
updates
Edit Profile
PSU Knowledge Bank
Search
Search:
All of PSU Knowledge Bank
Faculty of Agro-Industry
850 Food Technology
853 Industrial Biotechnology
855 Material Product Technology
857 Agro Industrial Management Technology
859 Functional Food and Nutrition
850 Newsletter
for
Current filters:
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Start a new search
Add filters:
Use filters to refine the search results.
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results 1-8 of 8 (Search time: 0.003 seconds).
previous
1
next
Item hits:
Issue Date
Title
Author(s)
2004
Continuous production of monoacylglycerols by glycerolysis of palm olein with immobilized lipase
Wiphum Kaewthong
;
Prince of Songkla University Faculty of Agro-Industry (Biotechnology)
2004
Use of molecular biology techniques in studying the nitrifying bacteria community from shrimp far farming system
Chanyarat Paungfoo
;
Prince of Songkla University Faculty of Agro-Industry (Biotechnology)
2004
Extraction and charaterization of collagen and gelatin from bigeye snapper (Priacanthus tayenus) skin and bone
Phanat Kittiphattanabawon
;
Prince of Songkla University Department of Food Technology (Food Technology)
2004
Postharvest deterioration of seabass (Lates calcarifer) and its shelf-life extension by using Tom-Yum mix
;
Sunisa Siripongvutikorn
;
Food Technology
2004
Characterization and changes during frozen storage of the muscles of soft shell and hard shell mud crabs
Soottawat Benjakul
;
Nuntapol Sutthipan
;
Faculty of Agro-Industry (Food Technology)
;
คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร
2004
Separation of proteases from viscera extract of yellowfin tuna (Thunnus albacares) by Ultrafiltration
Aran H-Kittikun
;
Li Zhenyu
;
Faculty of Agro-Industry (Industrial Biotechnology)
;
คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีชีวภาพอุตสาหกรรม
2004
Synthesis of Structured Triglycerides and phospholipids from palm oil and tuna oil using immobilized lipases and phospholipases
Aran H-Kittikun
;
Sirirung Wongsakul
;
Faculty of Agro-Industry (Industrial Biotechnology)
;
คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีชีวภาพอุตสาหกรรม
2004
Chemical compositions, properties and structure of muscle affecting textural characteristics of meat from Thai indigenous chicken and broiler
Soottawat Benjakul
;
Saowakon Wattanachant
;
Faculty of Agro-Industry (Food Technology)
;
คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร
Discover
Author
1
Chanyarat Paungfoo
1
Li Zhenyu
1
Nuntapol Sutthipan
1
Phanat Kittiphattanabawon
1
Saowakon Wattanachant
1
Sirirung Wongsakul
1
Sunisa Siripongvutikorn
1
Wiphum Kaewthong
Subject
2
Food Quality
2
Lipase
1
Bacteria growth
1
Bacteria, Nitrifying
1
Broiler(Poultry)
1
Chemicals Purification
1
Chickens
1
Collagen
1
Crabs
1
Enzymes Biotechnology
.
next >
Has File(s)
8
true