Chemical constituents from the latex of Garcinia cowa and antioxidation properties
| dc.contributor.advisor | Wilawan Mahabusarakam | |
| dc.contributor.author | Parichat Chairerk | |
| dc.contributor.department | Faculty of Science (Chemistry) | |
| dc.contributor.department | คณะวิทยาศาสตร์ ภาควิชาเคมี | |
| dc.date.accessioned | 2020-11-27T06:30:29Z | |
| dc.date.available | 2020-11-27T06:30:29Z | |
| dc.date.issued | 2001 | |
| dc.description | Thesis (M.Sc., Organic Chemistry)--Prince of Songkla University, 2001 | en_US |
| dc.identifier.uri | http://kb.psu.ac.th/psukb/handle/2016/13270 | |
| dc.language.iso | en | en_US |
| dc.publisher | Prince of Songkla University | en_US |
| dc.rights | Attribution-NonCommercial-NoDerivs 3.0 Thailand | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/th/ | * |
| dc.subject | Garcinia cowa | en_US |
| dc.subject | Latex, Synthetic | en_US |
| dc.title | Chemical constituents from the latex of Garcinia cowa and antioxidation properties | en_US |
| dc.title.alternative | องค์ประกอบทางเคมีจากน้ำยางชะมวง (Garcinia cowa) และสมบัติต้านปฏิกิริยาออกซิเดชัน | en_US |
| dc.type | Thesis | en_US |