Purification and characterization of Hevea latex lectin and its binding protein from latex of Hevea brasiliensis
Full Metadata
| Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | Rapepun Wititsuwannakul | - |
| dc.contributor.author | Piyaporn Pasitkul | - |
| dc.contributor.department | Faculty of Science (Biochemistry) | - |
| dc.contributor.department | คณะวิทยาศาสตร์ ภาควิชาชีวเคมี | - |
| dc.date.accessioned | 2020-11-26T09:22:08Z | - |
| dc.date.available | 2020-11-26T09:22:08Z | - |
| dc.date.issued | 2001 | - |
| dc.description | Thesis (Ph. D., Biochemistry)--Prince of Songkla University, 2001 | en_US |
| dc.identifier.uri | http://kb.psu.ac.th/psukb/handle/2016/13269 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Prince of Songkla University | en_US |
| dc.rights | Attribution-NonCommercial-NoDerivs 3.0 Thailand | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/th/ | * |
| dc.subject | Lectins | en_US |
| dc.subject | Hevea | en_US |
| dc.title | Purification and characterization of Hevea latex lectin and its binding protein from latex of Hevea brasiliensis | en_US |
| dc.title.alternative | การทำให้บริสุทธิ์และศึกษาคุณสมบัติของเลคตินและโปรตีนที่เกาะจับกับเลคตินในน้ำยางพารา | en_US |
| dc.type | Thesis | en_US |
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