Chemical constituents from fruits of sapium indicum
Full Metadata
| Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | Chatchanok Karalai | - |
| dc.contributor.author | Parinuch Chumkaew | - |
| dc.contributor.department | Faculty of Science (Chemistry) | - |
| dc.contributor.department | คณะวิทยาศาสตร์ ภาควิชาเคมี | - |
| dc.date.accessioned | 2017-04-21T07:57:58Z | - |
| dc.date.available | 2017-04-21T07:57:58Z | - |
| dc.date.issued | 2002 | - |
| dc.description | Thesis (M.S., Organic Chemistry)--Prince of Songkla University, 2002 | th_TH |
| dc.identifier.uri | http://kb.psu.ac.th/psukb/handle/2016/10804 | - |
| dc.language.iso | en | th_TH |
| dc.publisher | Prince of Songkla University | th_TH |
| dc.subject | Chromatographic analysis | th_TH |
| dc.subject | Sapium Analysis | th_TH |
| dc.subject | Sapium indicum Analysis | th_TH |
| dc.title | Chemical constituents from fruits of sapium indicum | th_TH |
| dc.title.alternative | องค์ประกอบทางเคมีจากผลสมอทะเล (Sapium indicum) | th_TH |
| dc.type | Thesis | th_TH |
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