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Faculty of Agro-Industry
850 Food Technology
853 Industrial Biotechnology
855 Material Product Technology
857 Agro Industrial Management Technology
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Issue Date
Title
Author(s)
2011
Effect of Calcium Compounds Obtained from Fish Processing By-Product on Calcium Metabolism in Rats
Chakree Tongreung
;
Phatchareerat Tongchan
;
Faculty of Agro-Industry (Food Technology)
;
คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร
2011
Lipid Oxidation Mediated by Myoglobin with Different Forms in Fish Muscle : Mode of Action and the Prevention
Soottawat Benjakul
;
Yaowapa Thiansilakul
;
Faculty of Agro-Industry (Food Technology)
;
คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร
2011
Inhibition of Polyphenoloxidase and Melanosis in Pacific White Shrimp (Litopenaeus vannamei) by Phenolic Compounds
Soottawat Benjakul
;
Nilesh Prakash Nirmal
;
Faculty of Agro-Industry (Food Technology)
;
คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร
2006
Evaluation of possible application of photosynthetic bacteria in black tigger shrimp (Penaeus monodon)
Suphada Kiriratnikorn
;
Prince of Songkla University Faculty of Agro-Industry (Biotechnology)
2005
Protease inhibitor from chicken plasma : purification, characterization and its application in surimi
Saroat Rawdkuen
;
Prince of Songkla University Faculty of Agro-Industry (Biotechnology)
2007
Synthesis of Sugar esters and fatty acid methyl esters from palm oil and palm fatty acid distillates by two bacterial lipases
Thanongsak Chaiyaso
;
Prince of Songkla University Faculty of Agro-Industry (Biotechnology)
2007
Enzymatic synthesis of polyunsaturated fatty acids rich fish oil
Ratchapol Pawongrat
;
Prince of Songkla University Faculty of Agro-Industry (Biotechnology)
2004
Continuous production of monoacylglycerols by glycerolysis of palm olein with immobilized lipase
Wiphum Kaewthong
;
Prince of Songkla University Faculty of Agro-Industry (Biotechnology)
2005
Production of oligodextrans by Gluconobacter oxydans NCIMB 4943 and evaluation on their prebiotic properties
Santad Wichienchot
;
Prince of Songkla University Faculty of Agro-Industry (Biotechnology)
2004
Use of molecular biology techniques in studying the nitrifying bacteria community from shrimp far farming system
Chanyarat Paungfoo
;
Prince of Songkla University Faculty of Agro-Industry (Biotechnology)
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Author
13
เสาวลักษณ์ จิตรบรรเจิดกุล
12
สุทธวัฒน์ เบญจกุล
12
ไพรัตน์ โสภโณดร
11
ศุภศิลป์ มณีรัตน์
10
อรัญ หันพงศ์กิตติกูล
9
พูนสุข ประเสริฐสรรพ์
9
เบญจมาส เชียรศิลป์
8
ปิยะรัตน์ บุญแสวง
7
ธรรมนูญ โปรดปราน
7
เถวียน บัวตุ่ม
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8
ไคโตแซน
7
Collagen
7
การใช้ของเสียให้เป็นประโยชน์
7
กุ้งกุลาดำ
7
จุลินทรีย์ในอาหาร
7
ซูริมิ
7
ปาล์มน้ำมัน
7
ผลิตภัณฑ์อาหาร
7
ยีสต์
7
สารสกัดจากพืช
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Date issued
434
2500 - 2565
216
2000 - 2099
4
1985 - 1999
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