Please use this identifier to cite or link to this item: http://kb.psu.ac.th/psukb/handle/2553/1380
Title: Chemical constituents from fruits, hypocotyls and bark of ceriops tagal
Other Titles: องค์ประกอบทางเคมีจากผล ไฮโปคอทิลและเปลือกของโปรงแดง
Authors: Charoen Pakhathirathien
Prince of Songkla University Faculty of Science (Organic Chemistry)
Keywords: Red mangrove Analysis Thailand;Mangrove plants Analysis;Rhizophoraceae Analysis;Ceriops tagal Analysis
Issue Date: 2006
Publisher: Prince of Songkla University
Description: Thesis (Ph.D., Organic Chemistry)--Prince of Songkla University, 2006
URI: http://kb.psu.ac.th/psukb/handle/2553/1380
Appears in Collections:324 Thesis

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