Please use this identifier to cite or link to this item: http://kb.psu.ac.th/psukb/handle/2553/1389
Title: Chemical constituents from the twigs, fruits and roots of cratoxylum cochinchinense and antioxidation properties
Other Titles: องค์ประกอบทางเคมีจากกิ่ง ผล และรากติ้วเกลี้ยง (Cratoxylum cochinchinense)
Authors: Suthida Rattanaburi
Prince of Songkla University Faculty of Science (Organic Chemistry)
Keywords: Cratoxylum cochinchinense Analysis
Guttiferae
Issue Date: 2007
Publisher: Prince of Songkla University
Description: Thesis (M.Sc., Organic Chemistry)--Prince of Songkla University, 2007
URI: http://kb.psu.ac.th/psukb/handle/2553/1389
Appears in Collections:324 Thesis

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