Please use this identifier to cite or link to this item:
http://kb.psu.ac.th/psukb/handle/2016/12533| Title: | Preparation and Investigation of Antioxidant, Antibacterial and Antityrosinase Potentials of O/W Nanoemulsions Containing Extract of Tamarindus indica L. Fruit Pulp |
| Authors: | Sarunyoo Songkro Nadia Isnaini Faculty of Science (Chemistry) คณะวิทยาศาสตร์ ภาควิชาเคมี |
| Keywords: | Plant extracts;Cosmetics -- Analysis |
| Issue Date: | 2019 |
| Publisher: | Prince of Songkla University |
| Description: | Thesis (M.Sc., Cosmetic Sciences (International Program))--Prince of Songkla University, 2019 |
| URI: | http://kb.psu.ac.th/psukb/handle/2016/12533 |
| Appears in Collections: | 324 Thesis |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 435332.pdf | 4.12 MB | Adobe PDF | View/Open |
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