Please use this identifier to cite or link to this item: http://kb.psu.ac.th/psukb/handle/2553/1387
Full metadata record
DC FieldValueLanguage
dc.contributor.authorSongyos Pramjiten_US
dc.date2004en_US
dc.date.accessioned2010-05-06T04:45:22Z-
dc.date.available2010-05-06T04:45:22Z-
dc.date.issued2004en_US
dc.identifier.urihttp://kb.psu.ac.th/psukb/handle/2553/1387-
dc.descriptionThesis(M.Sc., Organic Chemistry)--Prince of Songkla University, 2004en_US
dc.format(22) 215 leavesen_US
dc.language.isoenen_US
dc.publisherPrince of Songkla Universityen_US
dc.subjectPenicilliumen_US
dc.subjectMoniliaceaeen_US
dc.titleChemical constituents from penicillium sp. BCC 7540, cordyceps militaris BCC 2816 and BCC 2819en_US
dc.typeThesisen_US
dc.contributor.departmentPrince of Songkla University Faculty of Science (Organic Chemistry)en_US
Appears in Collections:324 Thesis

Files in This Item:
File Description SizeFormat 
license.html118 BHTMLView/Open
243363.pdf9.81 MBAdobe PDFView/Open
243363_bibli.pdf120.33 kBAdobe PDFView/Open
243363_ch3.pdf1.41 MBAdobe PDFView/Open
243363_ch2.pdf1.32 MBAdobe PDFView/Open
243363_ch1.pdf281.3 kBAdobe PDFView/Open
243363_con.pdf229.85 kBAdobe PDFView/Open
243363_ab.pdf91.93 kBAdobe PDFView/Open
243363_ti.pdf10.98 kBAdobe PDFView/Open


Items in PSU Knowledge Bank are protected by copyright, with all rights reserved, unless otherwise indicated.