Please use this identifier to cite or link to this item: http://kb.psu.ac.th/psukb/handle/2016/17369
Full metadata record
DC FieldValueLanguage
dc.contributor.advisorAusa Chandumpai-
dc.contributor.authorPrasart Sornprasit-
dc.date.accessioned2022-01-06T08:40:29Z-
dc.date.available2022-01-06T08:40:29Z-
dc.date.issued1997-
dc.identifier.urihttp://kb.psu.ac.th/psukb/handle/2016/17369-
dc.descriptionThesis (M.Sc., Biological Science)--Prince of Songkla University, 1997en_US
dc.language.isoenen_US
dc.publisherPrince of Songkla Universityen_US
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Thailand*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/th/*
dc.subjectChitinen_US
dc.subjectChitinaseen_US
dc.subjectSquidsen_US
dc.titleCharacterization of chitin and chitosan from squid pensen_US
dc.title.alternativeการศึกษาคุณลักษณะของไคตินและไคโตแซนจากกระดองปลาหมึก-
dc.typeThesisen_US
dc.contributor.departmentFaculty of Science (Biology)-
dc.contributor.departmentคณะวิทยาศาสตร์ ภาควิชาชีววิทยา-
Appears in Collections:330 Thesis

Files in This Item:
File Description SizeFormat 
241180.pdf5.34 MBAdobe PDFView/Open
Show simple item record


This item is licensed under a Creative Commons License Creative Commons