Please use this identifier to cite or link to this item: http://kb.psu.ac.th/psukb/handle/2016/13388
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dc.contributor.advisorVatcharin Rukachaisirikul-
dc.contributor.authorWanpen Naklue-
dc.date.accessioned2021-03-03T06:34:00Z-
dc.date.available2021-03-03T06:34:00Z-
dc.date.issued2006-
dc.identifier.urihttp://kb.psu.ac.th/psukb/handle/2016/13388-
dc.language.isoenen_US
dc.publisherPrince of Songkla Universityen_US
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Thailand*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/th/*
dc.subjectGarcinia parvifoliaen_US
dc.subjectGarciniaen_US
dc.titleChemical constituents from the twigs of garcinia parvifoliaen_US
dc.title.alternativeองค์ประกอบทางเคมีจากกิ่งชะมวงเล็ก (Garcinia parvifolia)en_US
dc.typeThesisen_US
dc.contributor.departmentFaculty of Science (Chemistry)-
dc.contributor.departmentคณะวิทยาศาสตร์ ภาควิชาเคมี-
Appears in Collections:324 Thesis

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