Please use this identifier to cite or link to this item: http://kb.psu.ac.th/psukb/handle/2016/12940
Full metadata record
DC FieldValueLanguage
dc.contributor.advisorSupayang Voravuthikunchai-
dc.contributor.authorIfesan Beatrice Olawumi Temilade-
dc.date.accessioned2020-06-05T06:28:05Z-
dc.date.available2020-06-05T06:28:05Z-
dc.date.issued2009-
dc.identifier.urihttp://kb.psu.ac.th/psukb/handle/2016/12940-
dc.descriptionThesis (Ph.D., Microbiology)--Prince of Songkla University, 2009en_US
dc.language.isoenen_US
dc.publisherPrince of Songkla Universityen_US
dc.subjectIridaceae(Iris) Thailanden_US
dc.subjectAntibiotics Analysisen_US
dc.subjectAntibacterial agents Physiological effecten_US
dc.subjectAntibacterialsen_US
dc.subjectFood poisoningen_US
dc.subjectMedicinal plants Thailanden_US
dc.titleEffect of eleutherine americana Merr. Bulb extracts on food poisoning staphylococcus aureus and its application in food systemsen_US
dc.typeThesisen_US
dc.contributor.departmentFaculty of Science (Microbiology)-
dc.contributor.departmentคณะวิทยาศาสตร์ ภาควิชาจุลชีววิทยา-
Appears in Collections:326 Thesis

Files in This Item:
File Description SizeFormat 
313984.pdf1.46 MBAdobe PDFView/Open


Items in PSU Knowledge Bank are protected by copyright, with all rights reserved, unless otherwise indicated.