Please use this identifier to cite or link to this item:
http://kb.psu.ac.th/psukb/handle/2553/1462
Title: | Antioxidant activity and quality control by HPLC method of constituents from boesenbergia pandurata rhizomes |
Authors: | Tassanee Panphadung Faculty of Pharmaceutical Sciences(Pharmaceutical Sciences) |
Keywords: | High performance liquid chromatography;Boesenbergia (Zingiberaceae) Antioxidants;Antioxidants;Boesenbergia pandurata |
Issue Date: | 2004 |
Publisher: | Prince of Songkla University |
Description: | Thesis (M. Pharm., Pharmaceutical Sciences)--Prince of Songkla University, 2004 |
URI: | http://kb.psu.ac.th/psukb/handle/2553/1462 |
Appears in Collections: | 580 Thesis |
Files in This Item:
File | Description | Size | Format | |
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license.html | 118 B | HTML | View/Open | |
242847.pdf | 1.38 MB | Adobe PDF | View/Open | |
242847_app.pdf | 1.27 MB | Adobe PDF | View/Open | |
242847_bibli.pdf | 106.7 kB | Adobe PDF | View/Open | |
242847_ch5.pdf | 72.49 kB | Adobe PDF | View/Open | |
242847_ch4.pdf | 642.44 kB | Adobe PDF | View/Open | |
242847_ch3.pdf | 164.65 kB | Adobe PDF | View/Open | |
242847_ch2.pdf | 321.96 kB | Adobe PDF | View/Open | |
242847_ch1.pdf | 78.56 kB | Adobe PDF | View/Open | |
242847_con.pdf | 153.25 kB | Adobe PDF | View/Open | |
242847_ab.pdf | 162.51 kB | Adobe PDF | View/Open | |
242847_ti.pdf | 40.1 kB | Adobe PDF | View/Open |
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