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dc.contributor.authorSaroat Rawdkuenen_US
dc.date2005en_US
dc.date.accessioned2010-05-06T04:46:11Z-
dc.date.available2010-05-06T04:46:11Z-
dc.date.issued2005en_US
dc.identifier.urihttp://kb.psu.ac.th/psukb/handle/2553/1404-
dc.descriptionThesis (Ph.D., Biotechnology)--Prince of Songkla University, 2005en_US
dc.format[19] 195 leavesen_US
dc.language.isoenen_US
dc.publisherPrince of Songkla Universityen_US
dc.subjectEnzymes Analysisen_US
dc.subjectProtease inhibitorsen_US
dc.subjectChickensen_US
dc.subjectSurimien_US
dc.subjectFood additivesen_US
dc.titleProtease inhibitor from chicken plasma : purification, characterization and its application in surimien_US
dc.title.alternativeสารยับยั้งเอนไซม์โปรตีนเนสจากพลาสมาเลือดไก่ : การทำบริสุทธิ์ การศึกษาคุณลักษณะและการประยุกต์ใช้ในซูริมิen_US
dc.typeThesisen_US
dc.contributor.departmentPrince of Songkla University Faculty of Agro-Industry (Biotechnology)en_US
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