Please use this identifier to cite or link to this item: http://kb.psu.ac.th/psukb/handle/2016/17803
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dc.contributor.advisorChaweewan Jansakul-
dc.contributor.authorSomruedee Yorsin-
dc.date.accessioned2023-02-13T06:49:15Z-
dc.date.available2023-02-13T06:49:15Z-
dc.date.issued2016-
dc.identifier.urihttp://kb.psu.ac.th/psukb/handle/2016/17803-
dc.descriptionDoctor of Philosophy (Biomedical Sciences), 2016en_US
dc.language.isoenen_US
dc.publisherPrince of Songkla Universityen_US
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Thailand*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/th/*
dc.subjectCardiovascular system Diseases Preventionen_US
dc.subjectKrachai-Dam (plant) Therapeutic useen_US
dc.titleEffects of kaempferia parviflora on cardiovascular systemen_US
dc.title.alternativeผลของกระชายดำต่อระบบหัวใจและหลอดเลือดen_US
dc.typeThesisen_US
dc.contributor.departmentFaculty of Medicine (Biomedical Sciences)-
dc.contributor.departmentคณะแพทยศาสตร์ ภาควิชาชีวเวชศาสตร์-
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