Please use this identifier to cite or link to this item: http://kb.psu.ac.th/psukb/handle/2016/12533
Title: Preparation and Investigation of Antioxidant, Antibacterial and Antityrosinase Potentials of O/W Nanoemulsions Containing Extract of Tamarindus indica L. Fruit Pulp
Authors: Sarunyoo Songkro
Nadia Isnaini
Faculty of Science (Chemistry)
คณะวิทยาศาสตร์ ภาควิชาเคมี
Keywords: Plant extracts;Cosmetics -- Analysis
Issue Date: 2019
Publisher: Prince of Songkla University
Description: Thesis (M.Sc., Cosmetic Sciences (International Program))--Prince of Songkla University, 2019
URI: http://kb.psu.ac.th/psukb/handle/2016/12533
Appears in Collections:324 Thesis

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