Please use this identifier to cite or link to this item: http://kb.psu.ac.th/psukb/handle/2016/10870
Full metadata record
DC FieldValueLanguage
dc.contributor.advisorProespichaya Kanatharana-
dc.contributor.authorWoraphot Saelim-
dc.date.accessioned2017-05-01T08:07:31Z-
dc.date.available2017-05-01T08:07:31Z-
dc.date.issued2000-
dc.identifier.urihttp://kb.psu.ac.th/psukb/handle/2016/10870-
dc.descriptionThesis (M.S., Analytical Chemistry)--Prince of Songkla University, 2000th_TH
dc.language.isoenth_TH
dc.publisherPrince of Songkla Universityth_TH
dc.subjectUrea Analysisth_TH
dc.subjectEnzymesth_TH
dc.subjectChemistry, Analyticth_TH
dc.titleThe determination of urea using enzyme sensorth_TH
dc.title.alternativeการหาปริมาณยูเรียโดยเอนไซม์เซนเซอร์th_TH
dc.typeThesisth_TH
dc.contributor.departmentFaculty of Science (Chemistry)-
dc.contributor.departmentคณะวิทยาศาสตร์ ภาควิชาเคมี-
Appears in Collections:324 Thesis

Files in This Item:
File Description SizeFormat 
207728.pdf3.94 MBAdobe PDFView/Open
Show simple item record


Items in PSU Knowledge Bank are protected by copyright, with all rights reserved, unless otherwise indicated.