Please use this identifier to cite or link to this item: http://kb.psu.ac.th/psukb/handle/2010/9729
Title: Effect drying kinetics on the quality of vacuum-dried banana, pineapple and apple slices
Authors: Ram Yamsaengsung
Wannapit Junlakan
Faculty of Engineering Chemical Engineering
คณะวิศวกรรมศาสตร์ ภาควิชาวิศวกรรมเคมี
Keywords: Food Preservation;Dried pineapples;Dried apples;Dried bananas
Issue Date: 2014
Publisher: Prince of Songkla University
Description: Thesis (Ph.D., (Chemical Engineering))--Prince of Songkla University, 2014
URI: http://kb.psu.ac.th/psukb/handle/2010/9729
Appears in Collections:230 Thesis

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