Please use this identifier to cite or link to this item:
http://kb.psu.ac.th/psukb/handle/2010/6064
Title: | Chemical constituents from the fruits of garcinia scortechinii and garcinia hanburyi |
Other Titles: | องค์ประกอบทางเคมีจากผล Garcinia scortechinii และ Garchinia hanburyi |
Authors: | Vatcharin Rukachaisirikul Yaowapa Sukpondma Faculty of Science (Chemistry) คณะวิทยาศาสตร์ ภาควิชาเคมี |
Keywords: | Garcinia scortechinii Extraction;Garcinia hanburyi Extraction |
Issue Date: | 2005 |
Publisher: | Prince of Songkla University |
Description: | Doctor of Philosophy (Organic Chemistry) |
URI: | http://kb.psu.ac.th/psukb/handle/2010/6064 |
Appears in Collections: | 324 Thesis |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
license.html | 118 B | HTML | View/Open | |
261713_ti.pdf | 25.25 kB | Adobe PDF | View/Open | |
261713_con.pdf | 87.78 kB | Adobe PDF | View/Open | |
261713_ch3.pdf | 33.38 MB | Adobe PDF | View/Open | |
261713_ch2.pdf | 600.41 kB | Adobe PDF | View/Open | |
261713_ch1.pdf | 301.04 kB | Adobe PDF | View/Open | |
261713_bibli.pdf | 87.5 kB | Adobe PDF | View/Open | |
261713_ab.pdf | 92.26 kB | Adobe PDF | View/Open | |
261713_doc.pdf | 323 kB | Adobe PDF | View/Open |
This item is licensed under a Creative Commons License